Medieval Meat Skewer

Art.Nr.: 16 Kebap
29,40 €
( plus Shipping)
 
Hand-forged meat skewer
Hand-forged meat skewer
Medieval meat-Skewer tip
Medieval meat-Skewer tip
Piece
1-2 Days Status: 1-2 Days
Sie haben eine Frage zum Produkt Medieval Meat Skewer
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Forged medieval meat skewer with bright tip.

This hand-forged meat skewer has a brightly polished tip and an artfully shaped handle, with a rustic black finish.

Like many historical models from the Middle Ages, the medieval meat skewer is provided with a pretty torsion design, which makes the handle of the skewer particularly easy to grip.

At the end, the medieval meat skewer is forged into an elegantly rolled eyelet to which a solid leather strap is attached.

The dimensions of the medieval meat skewer are 46 x 3 cm.
The shaft is 5 mm thick.

For protection, there is a removable plastic protective cap at the tip of the skewer.



Meat skewers were quite common in the Middle Ages, they were used as roasting skewers for grilling over an open fire or to fish pieces of meat out of the cooking pot.

This medieval meat skewer is a historical prop that is produced in small numbers and therefore does not have food law certification. Therefore, we are obliged to the following notice: Prop - not certified for contact with food.
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Dealers for museum supplies, medieval and Viking re-enactment or LARP are cordially invited to register as retailer for wholesale in Pera Peri's medieval shop. We guarantee the best quality at good prices with short delivery times!

Forged medieval meat skewer with bright tip.

This hand-forged meat skewer has a brightly polished tip and an artfully shaped handle, with a rustic black finish.

Like many historical models from the Middle Ages, the medieval meat skewer is provided with a pretty torsion design, which makes the handle of the skewer particularly easy to grip.

At the end, the medieval meat skewer is forged into an elegantly rolled eyelet to which a solid leather strap is attached.

The dimensions of the medieval meat skewer are 46 x 3 cm.
The shaft is 5 mm thick.

For protection, there is a removable plastic protective cap at the tip of the skewer.



Meat skewers were quite common in the Middle Ages, they were used as roasting skewers for grilling over an open fire or to fish pieces of meat out of the cooking pot.

This medieval meat skewer is a historical prop that is produced in small numbers and therefore does not have food law certification. Therefore, we are obliged to the following notice: Prop - not certified for contact with food.
29.4

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